Lamb and Spinach Curry

    I had heard about spinach curry being a popular dish in India (this one known as ‘saag gosht’) and loved the idea of getting your greens in the sauce itself; so… Continue reading

Quick Herby Bean Salad

One of the hardest things to cut down on when starting to eat healthier is starchy/carby foods such as potatoes, rice, pasta etc. We’ve been educated that our meal should consist of a large… Continue reading

Spiced Prawn Stir-fry with a Simple Vibrant Slaw

I finally bought a food processor, and couldn’t wait to try it out so I came up with this vibrant slaw recipe for you all. Being still cold and wintery in London, I… Continue reading

Roasted Brussel Sprouts with Parsley, Pomegranate and Pistachios

  Whilst brussel sprouts may not be one of my favourite vegetables, at this time of year I am partial to a roast sprout or two. The poor fellas don’t have a great reputation,… Continue reading

Slow-cooked Lamb Mince Stew

  Today, British Summertime ended, and so to complement the arrival of Autumn/Winter, I am sharing one of my favourite Winter stew recipes: Slow-cooked Lamb Mince Stew. I am always experimenting with this… Continue reading

Warm roast beetroot salad with their greens and walnuts

Ciao tutti! I write to you from Puglia in Italy. Tonight I’ll be cooking some lovely local fish and vegetables which I’ll post on the blog, but for now here is a dish that I… Continue reading

Basil, Coriander and Almond Pesto

I love pesto. You just whizz up herbs, nuts and oil (plus extra flavourings) and you’ve got a delicious, healthy, and impressive sauce that can be kept in the fridge for days and… Continue reading

Vietnamese Prawn Pancakes with Avocado-Lime Smash

This was one of those spontaneous dinner ideas that came to me whilst wandering around the supermarket, and turned out to be a success! I was in the mood for prawns but too lazy to devein raw… Continue reading

Spiced Almonds

I made these spicy roasted almonds as a gift for some friends when I went over to their house for lunch. A pretty jar of roasted nuts is my favourite gift to give when… Continue reading

Chilli-Roasted Broccoli and Avocado Salad with Toasted Seeds

  It’s so wonderful to be writing on the blog again. I have had a rather busy week – moving house, unpacking boxes and preparing my portfolio for a foundation degree, but now that I’m all… Continue reading