Recipes

Breakfast:

• Grain-free Porridge
• Green Bean, Spinach and Dill Egg-white Frittata

 

Soups:

• Simple Green Soup
• Spiced Kale, Beetroot and Fennel Soup

 

Salads:

•  Chilli-Roasted Broccoli and Avocado Salad with Toasted Seeds
• Warm Roast Beetroot Salad with their Greens and Walnuts
• Harissa Salmon, Roast Fennel and Rocket Salad
• Spiced Prawn Stir-fry with a Simple Vibrant Slaw
• Quick Herby Bean Salad

 

Main meals:

• Slow cooked Lamb Shanks
• Lemongrass and Arame Scrambled Tofu
• Harissa Salmon, Roast Fennel and Rocket Salad
• Grilled Swordfish and Spring Onions with Tomato-Parsley Salsa
• Vietnamese Prawn Pancakes with Avocado-Lime Smash
• Slow Cooked Lamb Mince Stew
• Spiced Prawn Stir-fry with a Simple Vibrant Slaw
• Lamb and Spinach Curry
• Green Bean, Spinach and Dill Egg-white Frittata 

 

Sauces and Dressings:

• Basil, Coriander and Almond Pesto

 

Snacks:

• Roasted Macadamia nuts
• Spiced Almonds

 

Sides:

• Green Pea Hummus
• Roasted Brussel Sprouts with Parsley, Pomegranate and Pistachios
• Quick Herby Bean Salad
• Simple Sautéed Rainbow Chard

 

Beverages:

• Fresh lemongrass tea

 

Sweets:

• No-bake Christmas Bites