Posts Tagged: vegan

Simple Sautéed Rainbow Chard

Hands down, rainbow chard has become one of my favourite vegetables… And I think that’s in part because of its sheer prettiness. I mean all those colourful stalks, who wouldn’t want to eat that? I recommend visiting organic shops or

Simple Sautéed Rainbow Chard

Hands down, rainbow chard has become one of my favourite vegetables… And I think that’s in part because of its sheer prettiness. I mean all those colourful stalks, who wouldn’t want to eat that? I recommend visiting organic shops or

No-bake Christmas Bites

Hello everyone! I’ve been itching to revisit this blog, and now that I’m on Christmas holidays I have the perfect festive recipe for you all. I love cooking with a bit of a challenge, such as trying to find healthier alternatives

No-bake Christmas Bites

Hello everyone! I’ve been itching to revisit this blog, and now that I’m on Christmas holidays I have the perfect festive recipe for you all. I love cooking with a bit of a challenge, such as trying to find healthier alternatives

Quick Herby Bean Salad

If you’re trying to cut down on the carbs like bread, rice and pasta, but still feel the need for something more satisfying, try swapping your usual starchy side for pulses like this herby white bean salad. This recipe honestly

Quick Herby Bean Salad

If you’re trying to cut down on the carbs like bread, rice and pasta, but still feel the need for something more satisfying, try swapping your usual starchy side for pulses like this herby white bean salad. This recipe honestly

Roasted Brussel Sprouts with Parsley, Pomegranate and Pistachios

Whilst brussel sprouts may not be one of my favourite vegetables, at this time of year I am partial to a roast sprout or two. The poor fellas don’t have a great reputation, but it’s a lot to do with how

Roasted Brussel Sprouts with Parsley, Pomegranate and Pistachios

Whilst brussel sprouts may not be one of my favourite vegetables, at this time of year I am partial to a roast sprout or two. The poor fellas don’t have a great reputation, but it’s a lot to do with how

Warm roast beetroot salad with their greens and walnuts

Ciao tutti! I write to you from Puglia in Italy. Tonight I’ll be cooking some lovely local fish and vegetables which I’ll post on the blog, but for now here is a dish that I made before I left. I recently moved

Warm roast beetroot salad with their greens and walnuts

Ciao tutti! I write to you from Puglia in Italy. Tonight I’ll be cooking some lovely local fish and vegetables which I’ll post on the blog, but for now here is a dish that I made before I left. I recently moved

Spiced Kale, Beetroot and Fennel Soup

Kale, beetroot and fennel – three of the most marvellous vegetables all blended together with fragrant spices into one firecracker of a soup. Yes the colour is a little unexpected, but trust me it tastes and smells amazing. The kale,

Spiced Kale, Beetroot and Fennel Soup

Kale, beetroot and fennel – three of the most marvellous vegetables all blended together with fragrant spices into one firecracker of a soup. Yes the colour is a little unexpected, but trust me it tastes and smells amazing. The kale,

Lemongrass and Arame Scrambled Tofu

I was inspired to make this tofu dish after seeing a recipe for lemongrass tofu on the beautiful blog Sprouted Kitchen. I had two packs of lemongrass in my fridge that needed using up and hadn’t had tofu in ages so

Lemongrass and Arame Scrambled Tofu

I was inspired to make this tofu dish after seeing a recipe for lemongrass tofu on the beautiful blog Sprouted Kitchen. I had two packs of lemongrass in my fridge that needed using up and hadn’t had tofu in ages so

Green Pea Hummus

When I gave up grains, and also found more starchy vegetables such as potatoes and sweet potatoes too sugary and heavy; hummus became a great addition to my meals. If you find just meat/fish with greens/salad not satisfying enough, hummus does the

Green Pea Hummus

When I gave up grains, and also found more starchy vegetables such as potatoes and sweet potatoes too sugary and heavy; hummus became a great addition to my meals. If you find just meat/fish with greens/salad not satisfying enough, hummus does the

Grain-free Porridge

I never really understood what people like about porridge (oatmeal). A vague, gloopy gunk only made enjoyable by its toppings… No thanks. However, I’ve noticed that porridge has become hugely popular on the clean eating/ free-from blogs out there in various different

Grain-free Porridge

I never really understood what people like about porridge (oatmeal). A vague, gloopy gunk only made enjoyable by its toppings… No thanks. However, I’ve noticed that porridge has become hugely popular on the clean eating/ free-from blogs out there in various different

Simple Green soup

Nothing beats a bowl of soup to warm the cockles of your heart on a cold rainy evening. Soup is one of my favourite dishes to make. I find there’s something very therapeutic about making a big pot of soup:

Simple Green soup

Nothing beats a bowl of soup to warm the cockles of your heart on a cold rainy evening. Soup is one of my favourite dishes to make. I find there’s something very therapeutic about making a big pot of soup: